YESBABE X ROSA Presents: En'Tablao- Brazil Edition. Carioca Feast at The best restaurant you've never heard of

Get ready to spice up your palate and soul!

YESBABE invites you to En'Tablao at Rosa New York; celebrating food traditions through a Latin lens at the best restaurant you’ve never heard of... until now.

Here is what awaits you

Special Guest Chef: The evening gets hot with Chef Carolina Santos-Neves from @comodonyc and the @thewell in NYC. Proud of her Brazilian heritage, Caro goes back to her family roots to ignite your senses with carioca flavors and stories.
An Interactive and Dynamic Dinner Experience: Think of family style meal meets Tapas Bar. En’Tablao breaks down the barriers of plating etiquette and invites interaction with the chefs and fellow diners as you navigate the table, choosing plates and sharing dishes.
A celebration of heritage: Travel through your tastebuds to family heirloom recipes and regional Latin American traditions. Forget the china and the white tablecloth; we’re celebrating heritage with bold flavors, infectious grooves, and stories that'll make your heart sing!
DJ, Music & dancing: Get ready to dance the night away rare grooves and latin vibes by Ant Demby
The best restaurant you’ve never heard of: Rosa's intimate atmosphere and hidden charm will be the perfect backdrop for this unforgettable night with a rotating menu of dishes inspired by the different regional cuisines of Latin America and its influences from around the world.
Wine, Cocktail, and Non-alcoholic Elixirs: Your vibe, your drink. From wine,mezcal and cocktails to mocktails and elixirs …..we’ve got you covered.
Rosa Residency: This is just the beginning of what 2024 has in store for our hearts and bellies. Stay tuned for upcoming announcements on what comes next.

This night is for you if:

You're a foodie who craves adventure beyond the usual suspects.
You love the contagious energy of Latin music and culture.
You're curious to uncover the stories woven into each delectable dish.
You are looking for a dining experience that also offers the potential for new friends and lots of fun beyond the plate

THE MENU with Chef Caro Santos-Neves
gluten free and vegetarian options available

Grazing Board Brasileiro
Pao de Queijo
Sautéed Garlic Shrimp with Mayo
Traditional Feijoada with arroz y Farofa & Batata Palha (vegetarian will also be available) and fresh salad
Quiabo Stew
Roasted Yucca with Coconut Dipping Sauce
Nawi brownie ice cream sundae bar
Passion Fruit Mousse
Brigadeiros

Don't miss out on this celebration of Latin culture and culinary delight.

Follow YESBABE and Rosa on social media for ticket updates and the next En'Tablao date.

#YesBabeEnTablao #LatinVibes #PopUpParty #HiddenGem #GrazingmeetsPintxos #brooklyneats #brooklynfoodie #williamsburgdinnerparty #williamsburgeats #nycsupperclub #brooklyneatery #williamsburghiddengem

Prepare to be captivated, inspired, and deliciously satisfied.

¡Nos vemos en En'Tablao!

P.S. Space is limited, so grab your tickets before they disappear faster than an abuela’s dulce de leche flan!

Danielle Alicia

Danielle Alicia

YESBABE

Camila Celin

Ehren Hanson

Chef Madhi Conn...

Veronica Cabeza...

Tessa Velazquez

Danielle Alicia